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Keto Panda Express Beef & Broccoli Copycat

You will love this keto friendly version savory beef and broccoli, made to taste as similar to the one on the Panda Express menu. Pair it with some steamed cauliflower rice for a more authentic meal.
Prep Time1 hr
Cook Time12 mins
Total Time1 hr 12 mins
Course: Dinner
Cuisine: Chinese
Keyword: beef, beef and broccoli, broccoli, panda, panda express
Servings: 4
Calories: 364kcal

Ingredients

Main Ingredients

  • 1 lb Flat Iron steak thinly sliced against the grain
  • 1/2 lb Broccoli cut into small florets
  • 1/4 cup Coconut Oil
  • 1 tsp Toasted Sesame Oil
  • 1 tsp Fish Sauce

Beef and Broccoli Marinade

  • 1/4 cup Coconut Aminos
  • 1 tsp Ginger grated
  • 2 cloves Garlic chopped

Instructions

  • Cut the Flat Iron Steak into very thin slices against the grain.
  • Add the sliced beef to a small bag with the coconut aminos, ginger, and garlic.
  • Let marinate for 1 hour in the fridge.
  • When you are ready to cook, drain the beef from the marinade but reserve the liquid for later, this will be the stir fry sauce.
  • Blanch the broccoli for two minutes in boiling water, then drain it really well.
  • In a large wok or skillet, heat oil over medium-high heat then stir-fry beef until browned, 1-3 minutes. Remove from skillet.
  • Stir-fry broccoli until crisp-tender, for about 3 minutes, then add the remaining marinade and cook for two more minutes.
  • Return the beef to the pan with the broccoli and warm through, add the fish sauce and toasted sesame oil, then serve hot.

Nutrition

Calories: 364kcal | Carbohydrates: 7g | Protein: 23g | Fat: 26g | Saturated Fat: 16g | Cholesterol: 74mg | Sodium: 559mg | Potassium: 529mg | Fiber: 1g | Sugar: 1g